Your apple was the best one I’ve ever made according to my hubs . I am making this for my birthday! Bring to a boil over high heat. Today on Inspired by Charm, we’re talking about pie! More please! Goodness. Looks like this pie might have been a small answer. 83.1 g It takes advantage of convenience items - pre-made graham cracker crust and canned blueberry pie filling. Bake in 350° oven for 30 minutes or until center is set. 1/3 cup white sugar Plenty of blueberries in the freezer waiting for smoothies. Most people won't think twice about serving basic cornbread when is on the table. I have this pie in my fridge right now, it’s taking major control not to dive in with a spoon before dinner time. With blissfully warm temperatures this week, I decided to try a cool cream pie loaded with fresh berries. Amount is based on available nutrient data. Coconut Graham Cracker Crust: This is a keeper! It is an easy but elegant dessert when time is short. Since I seem to have issues with making an extremely traditional pie, I decided to mix things up a bit and add some coconut to my graham cracker crust. And the pie looks wonderful! graham crackers for the crust sound wonderful and especially paired with those luscious blueberries. Hang in there Michael, things will get better! Thank you for posting! Somehow we muster through the good, the bad, AND the unsettling “what the heck” am I doing kinds of days. Stir in butter and sugar until well combined and press into the bottom of … In a medium saucepan, mix one cup of blueberries with sugar, cornstarch, and water. Bake for seven minutes. Information is not currently available for this nutrient. I got this one out of a book about restaurants in Florida - the recipe was courtesy of Timmy's Nook on Captiva Island. Pinning for later . YUM! Perfect results – amazingly delicious! Would've given it 5 stars if it set a little firmer but the flavor was worth every calorie. I would have to change to cherry tho as I am not a big fan of blueberries. Info. After berry picking yesterday I came across your recipe and made it today. You are not alone as to feeling upside down and sideways. 1 tablespoon lemon juice Graham cracker crust, creamy custard, and sweet blueberries make a winning combination! Can not wait to try this! vanilla 1; View More ↓ Top with the berry mixture and refrigerate until set. This yummy pie, packed with blueberries and zesty lemon flavor, is a snap to put together and ready to eat after an hour in the refrigerator. Best of all, all of the ingredients you should have in your cabinet or fridge. This pie looks absolutely delicious! Adapted from Country Living. Michael, sorry about your troubles. Hope things become more settled for you soon! I saw this post before falling asleep last night and I woke up with this amazing sounding pie on my mind. Begin by making the custard as it will require some time to cool. Spoon lemon-filling mixture on top and spread evenly. 1/4 cup sugar These are some of my favorites: Talk about magic. And that my friends is, without question, good. I am only giving this 4 star as written because of the canned blueberry pie filling. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Add pudding mix, lemon zest and lemon juice; mix until well blended. Your daily values may be higher or lower depending on your calorie needs. Looks great. Total Carbohydrate Pinned! Add pudding mix, lemon zest and lemon juice; mix until well blended. I do not use a graham cracker crust instead I crush cookies to make a crust with. Staying busy and creative works wonders. Gently stir in remaining three cups of blueberries. 1 tablespoon unsalted butter. 715589311 This Blueberry Cream Pie will quickly become a favorite in your arsenal of summer dessert recipes. COPYCAT BLUEBERRY CREAM CHEESE PIE . As you may know, this year I’m making as many pies as I possibly can in order to perfect my pie making skills. This delicious Blueberry Cream Pie! I cannot wait to make this pie! This looks amazing – I am loving the coconut in the crust! Keep smiling and doing your fantastic creations that you so generously share with all of us. 1/2 cup shredded sweetened coconut

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